Top 10 Seafood Dishes from Every Corner of the World

Fish and chips is an English classic.

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Ukoy is a classic Filipino dish.

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Latin America offers a tasty Ceviche.

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Poisson Cru is a popular Tahitian dish.

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Vietnam puts a sweet spin on seafood with Ca Kho To.

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Bouillabaisse is a French classic.

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Gravlax is a savory Swedish appetizer.

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In Puerto Rico, enjoy some Pescado en Mojo Isleño.

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Enjoy Moqueca in Brazil.

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Indian Kerala Fish Curry has a spicy kick.

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